Professors and Researchers
Lina Pulgarín
Higher Polytechnic School
Degree in Environmental Management (U. Tecnológica de Pereira) and Master in Integrated Management of Prevention, Environment and Quality (U. Politécnica de Cataluña). University lecturer in the areas of environment, quality and occupational risk prevention. Her research focuses on the study of strategies for the orientation of training processes in occupational risk prevention in virtual environments.
Luis Alonso Dzul López
Higher Polytechnic School
PhD in Project Engineering: Environment, Quality and Prevention from the Polytechnic University of Catalonia. Master's Degree in Engineering from UNAM. Degree in Civil Engineering. Expert in design and management of academic, research and professional projects. Editor-in-chief of the journal Project, Design and Management (PDM) of Multi-Lingual Scientific Journals (MLS).
Luis Ángel Martín
Faculty of Health Sciences, Higher Polytechnic School
With more than 25 years of professional experience in the agri-food industry sector with a particular benchmark in the analysis, training, assessment, and quality control of anchovy processing industries marketed nationally and internationally.
Luis Bernárdez Fidalgo
Higher Polytechnic School, Faculty of Social Sciences and Humanities
Industrial Engineer with more than twenty years of experience in the iron and steel industry. With work experience abroad and responsibilities in quality, production, commercial, people management and senior management.
Manuel Masías
Higher Polytechnic School
Industrial and Systems Engineer by the University of Piura, Master's degree in Strategic Management in Information Technology by the University of León. Director of the Higher Polytechnic School. Experience in planning and directing international projects.
Pablo Oria
Higher Polytechnic School
Agricultural Engineer, specialized in Agricultural and Livestock Operations. Specialist in Agricultural Business Management. Has worked in the recovery of viticulture in Cantabria, in the recovery of native vine varieties on the coast of Cantabria and in the innovation project in the transformation of a Kiwi plantation into a vineyard on a trellis.